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On The Menu:
for Spring
For Summer
and Fall
Tomatoes - large slicing, cherry & heirloom
Green beans & Legumes
Potatoes - gourmet varieties
Cucumbers
Peanuts
Melon
Squash - summer & winter
Sweet Potatoes
Peppers Sweet & Hot
Wheat
Sunflower Seeds
Beautiful gourmet lettuce, kale and Swiss Chard
Broccoli
Green onions
Radishes
Beets
Turnips
Transplants: tomato, pepper, greens & cucumbers, heirloom & hybrid varieties
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